花生與花生醬 - 養生
By Elizabeth
at 2011-12-02T03:33
at 2011-12-02T03:33
Table of Contents
最近很想吃花生,但久仰黃麴毒素大名,知道是劇毒的程度
想知道像燒仙草附的撥好的花生,應該可食用吧?看起來沒發霉..
那花生醬如果買國外的牌子,因為氣候因素花生不易發霉,是否可以安心吃呢?
我好想吃花生吐司阿~
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Tags:
養生
All Comments
By Skylar DavisLinda
at 2011-12-06T15:31
at 2011-12-06T15:31
By Carol
at 2011-12-08T03:01
at 2011-12-08T03:01
By Robert
at 2011-12-12T04:38
at 2011-12-12T04:38
By Susan
at 2011-12-17T03:10
at 2011-12-17T03:10
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